Wednesday 12 September 2012

Astaxanthin for Heart Health and Chronic Pain

By Dr. Mercola

[caption id="" align="alignleft" width="300"] Space-filling model of the astaxanthin molecule, a carotenoid that provides the red color of salmon meat and shellfish. Colour code (click to show) : Black: Carbon, C : White: Hydrogen, H : Red: Oxygen, O (Photo credit: Wikipedia)[/caption]

I first met Dr. Robert Corish last year,

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